Effortlessly cook multiple dishes at once with TruZone™ temperature control, featuring two distinct cooking zones separated by HeatShield insulation. FlameLock™ construction blocks wind and keeps heat where it should be for better fuel efficiency and more burn for your buck. Plus, innovative U-shaped burners ensure consistent heat distribution across the entire cooktop surface, so you can use every inch. Ready for cleanup? The EZ-Clean Grease & Ash Keg makes it a breeze, and the P.A.L. accessory rail allows you to customize your Flatrock® grill any way you choose.

Features

• Flat top grill for griddling, frying, searing, steaming, sautéing, and more
• TruZone™ temperature control features 2 distinct, insulated cooking zones
• FlameLock™ construction improves fuel efficiency for more bang for your buck
• U-shaped burners ensure even heat distribution across entire cooktop, so you can use every inch
• P.A.L. Pop-And-Lock™ accessory rail lets you customize cook space
• Built-in folding shelves stay cool and offer extra space for prepping, plating, and more
• EZ-Clean™ Keg collects grease and drippings in one convenient place
• Carbon steel surface develops durable non-stick properties with proper care
• Lid with premium folding hinge stays securely upright while cooking
• 5-Year Limited Warranty
• Dimensions: 18 x 26 in
• Total cooking area: 468 sq in

What is the difference between a 2 zone and 3 zone

The main difference between these two griddles is size – the Flatrock 3 Zone has, you guessed it, three cooking zones and a total cooking space of 594 square inches, the 2 Zone has 2 cooking zones and 468 square inches of cooking space.

Additionally, the Flatrock 3 Zone has burner indicator lights, a fuel gauge, and an electric ignitor. The Flatrock 2 Zone has windows for you to see if the burners are lit, no fuel gauge, and a piezo ignitor.